Little Lunches

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Little Lunches
Whole Grain Pancakes
Breakfast

Whole Grain Pancakes

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Total time
10 min
Prep
Prep
5 min
Cook
Cook
5 min
servings
Servings
6
cuisine
Cuisine
American
age_category
Age Category
1y and up
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Dietary Restrictions

Vegetarian
Gluten-free
Peanut-free
Tree-nut-free
Fish-free
Shellfish-free
Wheat-Free
Soy-Free
Pork-Free
Red meat-free
Mustard-Free
Sesame-Free
No sugar added
Kosher

Ingredients

2 1/4 Cup
plain yogurt
3
egg
1 Cup
strawberries
1 Cup
blueberries

Directions

Step 1
In a bowl mix the flour, cornmeal, oats, baking powder, salt and baking soda. Set aside.
Step 2
In another bowl mix the yogurt, butter, and maple syrup.

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Nutrition Facts per Serving

Calories
109 kcal
Fat
5 g
Carbohydrates
10 g
Protein
6 g
Fiber
1 g
Sugar
8 g
Sodium
73 mg

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