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Gluten Free Apple Pancakes

Breakfast

Gluten Free Apple Pancakes

Total time

10 min

Prep

5 min

Cook

5 min

Servings

2

Cuisine

American

Age Category

1y and up

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Dietary Restrictions

Vegetarian

Dairy-free

Peanut-free

Tree-nut-free

Fish-free

Shellfish-free

Soy-Free

Pork-Free

Red meat-free

Mustard-Free

Sesame-Free

Kosher

Ingredients

2

egg

2

apple

1 Teaspoon

vanilla extract

1 Cup

gluten free rolled oats

1 Tablespoon

maple syrup

2 Teaspoon

baking powder

1 Teaspoon

cinnamon powder

1/4 Teaspoon

salt

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Directions

Step 1

Place all ingredients in a blender and mix until smooth. If batter is too thick, add a few more tablespoons of milk.

Step 2

Heat up a pan on medium low heat and grease it.

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Nutrition Facts per Serving

Calories

342 kcal

Fat

7 g

Carbohydrates

62 g

Protein

11 g

Fiber

9 g

Sugar

26 g

Sodium

719 mg

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