Mediterranean Chicken Salad
Lunch

Mediterranean Chicken Salad

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Total time
25 min
Prep
Prep
10 min
Cook
Cook
15 min
servings
Servings
6
cuisine
Cuisine
Mediterranean
age_category
Age Category
1y and up
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Dietary Restrictions

Directions

Step 1
Add water to a pot and bring to a boil. Add the quinoa and let it cook for 12 minutes. Remove from heat, cover the pot, and let the quinoa sit for 5 minutes. Fluff with a fork when done.
Step 2
While the quinoa is cooking, make the chicken. Sprinkle chicken breasts with salt, pepper, garlic powder, paprika, and olive oil. Place some olive oil on the pan and heat up. Once warm, add the chicken breast and cook for 4 minutes per side. Remove from heat, cover the pan, and let sit for 5 minutes.

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Nutrition Facts per Serving

Calories
-
Fat
-
Carbohydrates
-
Protein
-
Fiber
-
Sugar
-
Sodium
-
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